Thursday, April 22, 2010

CIC's John Ondo Post & Courier Chef of the Week

Meet Chef John Ondo of Lana
By Angel Powell, Special to The Post and Courier
Thursday, April 22, 2010

"Chef John Ondo, a graduate of the Culinary Institute of Charleston, has worked in some of the most acclaimed restaurants in Charleston. He found his calling with the Mediterranean cuisine of Lana Restaurant & Bar as a chef and partner in 2005."
What: Lana Restaurant & Bar.
Where: 210 Rutledge Ave.
Phone: 720-8899. Website:

For the complete story, see:
File photo The Post & Courier

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