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| Chicago at night |
As part of the Maymester Special Topics course on Chicago Street Food, the class took a Chicago Field Trip to taste the real thing. Led by former Chi-town resident Culinary Department Chair Michael Carmel, the trip was a real success!
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| The class arrives! |
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| Transportation: The L |
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| Had to have a Chicago dog |
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| China Town |
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| Navy Pier |
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| Bel 50 for waffle anything |
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| Maxwell Street for tacos with handmade tortillas |
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| Chef Carmel's CIA Alumni party |
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| Doughnuts all over town: The Doughnut Vault, Firecakes, and Glazed and Infused! |
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| Chi-town pizza at Lou Malnati’s |
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| The Sloppy Goat at The Little Goat Diner |
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| Brunch at The Purple Pig |
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| Great time at the National Restaurant Show |
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| Took in a game |
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