Thursday, September 1, 2016

Chef Kevin Mitchell Receives Fellowship

Congratulations to CIC Chef Instructor Kevin Mitchell, who was selected to be a Southern Foodways Alliance Nathalie Dupree Fellow.

Here's what the SFA announcement said: "Kevin Mitchell is a Graduate Assistant pursing a M.A. in Southern Studies at the University of Mississippi. He holds an A.O.S in Culinary Arts and a B.P.S in Culinary Arts Management from the Culinary Institute of America and considers home to be Charleston, South Carolina.

"With a background in food, he is very involved in the study of foodways, the preservation of southern ingredients, the history of African American chefs and food justice with the Slow Food movement. He is delighted to be a part of SFA and looking forward to sharing his culinary prowess with his fellow graduate students."

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