THE CULINARY INSTITUTE OF CHARLESTON AT TRIDENT TECHNICAL COLLEGE
Thursday, March 27, 2014
Hospitality Dining Room Class Dines Out.
Left to right: An Ho, Jessika Steininger, Ms. Buzzelli, Suzanne Wallace, Lia Capito, Neida Borrero-Rivers, Megan Slavin, Ms. Agnew, Emily Key, and Jasmine Cusack
CIC Hospitality and Tourism Instructor Lisa Buzzelli and Hospitality and Tourism Chair Patricia Agnew recently
accompanied the hospitality dining room class for a tour and lunch aboard
the Carnival Fantasy as passengers checked in for their
cruise. Hosted by Joanie Field, Business Development Director for
Carnival Cruise Lines and Suzanne Wallace, Director of Sales for the
Charleston Area Convention and Visitors Bureau, the group was entertained
by delightful server Andrew from the Phillipines who made sure the fun
ship lived up to its name with delicious food and a signature servers
dance parade.
No comments:
Post a Comment